1. A restaurants typical mark-up on wine is 100 to 150 percent, whereas on bottled water its often 300 to 500 percent. 一家餐馆典型的葡萄酒加价是100%到150%，而瓶装水的加价通常是300%到500%。
2. A restaurant's typical mark-up on wine is 100 to 150 percent, whereas on bottled water it's often 300 to 500 percent. 一家餐馆的葡萄酒加价一般是100%到150%，而瓶装水的加价通常是300%到500%。
3. Designing with mark-up is like welding I-beams without a blueprint. 设计过程要额外付费就好比焊接钢材不需要蓝图。
4. Modern screen readers rely on mark-up (specifically, the label tag). 而新的屏幕阅读器则依据标示（尤其是标签tag）。
5. Every item sold, even at the tiniest mark-up, is better than no sale at all. 出售的每件商品，即使溢价再低，也比没售出去要好。
