2. Plants produce sugars and starch to provide themselves with energy. 植物制造糖和淀粉来为自身提供能量。
3. Sugars and meats or oils will attract different species and a range should be utilised. 糖类、肉类、油脂会吸引不同种类的蚂蚁,并且应该在某个范围内使用。
4. The skin and pulp once again slow down the release of sugars into the bloodstream because they're fibers. 因为它们是纤维,所以皮肤和果肉会再次减缓糖释放到血液中的速度。
5. Plants are more efficient at acquiring carbon than are fungi, in the form of carbon dioxide, and converting it to energy-rich sugars. 植物比真菌更能有效地以二氧化碳的形式吸收碳,并将其转化为富含能量的糖类。