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1288. AT A HOTEL: Talking to Room Service (2) 在酒店:与客房服务交谈(2)

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A: Could I order dinner? B: Of course. What would you like? A: I want a bottle of champagne, lobster tail, and filet mignon, medium rare. B: I'm so sorry. We ran out of filet mignon. May I suggest the porterhouse instead? A: That's too bad, but the porterhouse will be okay. B: May I be so bold as to suggest chocolate-covered strawberries with the champagne? A: Not tonight, thank you. B: No strawberries. We'll charge your amenities account, if that's okay. A: Charge it to whatever account you like. B: Your meal will be delivered as soon as it's all ready. Enjoy!

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